My book


Foraging Throughout Tasmania is a collection of simple, delicious and wholesome recipes that I have created over the past few years, and particularly since moving to Tasmania. It is a collection of 40 recipes including 20 savoury and 20 sweet recipes, and focuses on nourishing and nutritious meals, along with some more indulgent treats (because we all need balance in our lives).

The concept of 'foraging' stems from my time living in various towns and cities in Tasmania, from Launceston, to Burnie, to Hobart, and many of the recipes have been developed as I have experienced life in and around these different parts of Tasmania.

The recipes are easy to create and many of them can be prepared ahead of time, which I hope will be useful to anyone who finds it difficult to prepare healthy meals in their busy lives, and who doesn't want to spend hours slaving away in the kitchen. I also incorporate a glimpse into life in Tasmania, with a range of photos of Tasmania's beautiful nature scattered throughout the book.

To purchase a hardcover copy of the book (currently on sale for $22.50, plus $10 postage), please hit the Buy Now button below.

If you are based in Hobart and don't require postage, please get in touch via my Facebook page (https://www.facebook.com/theravenousduck/) to purchase the book in person.

If you live overseas, you can purchase a copy via InHouse Publishing's online store: https://inhousebookstore.com.au/collections/non-fiction/products/foraging-throughout-tasmania

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